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Upscale seafood restaurant Galambo — a Sahel favorite in Hacienda White — is now open in Palm Hills. The restaurant’s new branch in Cairo boasts the same light Mediterranean style design concept with indoor and outdoor seating as its original branch on the north coast. You’ll find classic Egyptian seafood dishes on the menu, including calamari tagine, fried barbouni fish and sayadieh rice, along with some interesting choices like molokhia with shrimp. Their mint lemonade is the perfect drink to round out all the strong flavors. The menu also includes regional favorites like pasta frutti di mare, shrimp provencal and tarama, a Greek dip made from salted and cured roe. End your meal with a sweet baklava with mastika ice cream.